"Menu Caffe India "
Fresh vegetables dipped in a delicately spiced batter & fried to golden perfection
Strings of onion batter fried until golden perfection
Aloo Papdi Chaat
Potatoes combined with thin crackers, chickpeas, onions, tomatoes, tamarind and yogurt (cold appetizer).
Crispy fried turnover deliciously filled with midly spiced potatoes & green peas
Crispy fried turnover filled with curried meat
Tender chicken pieces dipped into a delicately spiced batter & fried to perfection
Homemade Indian Cheese Squares batter-dipped & fried till golden
Tilapia marinated in gram flour batter dipped and gently fried
Lightly marinated shrimp kissed with Indian herbs and batter fried
Caffe Special Appetizers
Combination of Ch. tikka seekh kebab veg samosa and aloo tikki.
Samosa Chat/Tikki Chat
A combination of Vegetable Samosas & Potato Patty, Chick peas topped w.yogurt & garnished w.onion, mint & tamarind chutney
Tandoori Assorted Appetizers
A combination of our appetizing Seekh Kebab, Shrimp Tandori, Chicken Tikla & Malai Kebab
Vegetarian Appetizers for Two
A delectable combination of Samosas, Pakoras and Papadums
A special South Indian creation made with lentils, tomatoes and specially blended spices and herbs
Delicately spiced tomato soup
An exotic soup with an exquisite flavor
Spinach and Chicken
A creation made with garden fresh chopped spinach marinated chicken and a touch of mild seasoning
A thin and crispy lentil flat bread
A thin and crispy lentil flat bread topped with onions, tomatoes and coriander
Homemade creamy yogurt blended with cucumber & fresh mint
A sweet & spicy accompaniment to complement your dinner choice
Hot & sweet Indian Pickles to add a little spice to your meal
Chef's Special Chutney
Made with our own selection of Indian herbs
Garden Fresh Salad
(Homemade Indian Bread)
Buttered pan-fried whole wheat flat bread
Teardrop shaped traditional Punjabu white bread baked in the Tandoor
Round-shaped whole wheat bread baked in the Tandoor & served piping hot
Two deep-fried puffed light bread
Paratha bread stuffed with delicately spiced potatoes
Onion Paneer Kulcha
Scrumptious unleavened bread filled with a delicately spiced mixture of onion and homemade Indian cheese
A popular aromatic naan topped with fresh chopped garlic and spices
Leavened bread stuffed with minced lamb
Chef's Special Paratha
Multi-layered unleavened bread stuffed with a delicious, delicately spiced mixture of shredded chicken & authentic spices
Spinach & Garlic Naan
Traditionl punjabi soft white bread topped with fresh garlic and spinach then baked in Tandoor(Clay Oven).
Indian Breads stuffed with a fruit and nut mixture baked in a tandoor oven – an Indian clay oven.
Scrumptious unleavened bread filled w. homemade cottage cheese.
Butter pan whole wheat flat layer bread cooked in the tandoor.
Leavened bread stuffed with chickpeas and onion.
Whole wheat flat layer bread topped with mint.
Garlic Chiily Naan
A popular aromatic naan topped with fresh chopped garlic, chilli & coriander..!
(Specialties from the Charcoal Clay Oven)
Fresh Vegetables mixed with delectable herbs & spices, and fried till golden
Freshly made Indian Cheese marinated in a yogurt sauce with delectable herbs & spices, then broiled over flaming charcoal in the Tandoor
Spring chicken marinated in yogurt, fresh spices & lemon, then broiled over flaming charcoal in the tandoor
Tender boneless pieces of chicken subtly flavored with spices & barbecued on a skewer in the Tandoor
Mild, tasty, tender pieces of chicken, marinated in special spices & barbecued on a skewer in the Tandoor
Ground chicken marinated with herbs and spices, then broiled on skewer over charcoal in the Tandoor
Fresh chicken marinated in Gram flour, garlic, coriander & yogurt & barbecued on a skewer in the Tandoor
Ground lamb marinated with herbs and spices, then broiled on skewers over charcoal in the Tandoor
Tender morsels of lamb marinated in our Chef's special recipe, then broiled in the Tandoor
Fresh, king-size shrimp, gently seasoned and slowly broiled over charcoal in the Tandoor
Fresh, Salamon marinated overnight in a yogurt based mildly spiced sauce then broiled on skewers over charcoal in tandoor(Clay oven) excellent chef recipe
Chicken Curry of Vindaloo
Fresh chicken exotically prepared in a light gravy & served mildly spiced or hot
White meat chicken cooked with onions, bell peppers and tomatoes. Served medium spicy.
Fresh chicken pieces barbecued in the Tandoor, then combined with a delicious mixture of onion, tomatoes, butter & cream.
Chicken Tikka Masala
Tender boneless chunks of chicken, broiled in the Tandoor, then cooked in a rich tomato, onion and butter sauce
Boneless chicken pieces sauteed with spinach and enhanced with mild Indian spices
Chicken Jal Frazie
Tasty pieces of white chicken meat prepared with fresh bell peppers, slices of tomatoes, garden onion and flavoured with spices and a touch of lemon
Chicken Dhaniwal Kroma
Chicken pieces cooked in a mild sauce of yogurt and fresh green coriander
Pieces of chicken marinated in honey, vinegar and spices, cooked with lentils - Sweet, sour and spicy taste
Chef's Special Chicken
Chicken breast marinated in yogurt & spices, then broiled in the Tandoor and cooked in a rich tomato, onion & butter sauce, served with hard cooked eggs
Pieces of chicken sauced in a kadai (wok) with onion, tomatoes, garlic and subtle flavors
Chicken prepared in the tandoor, seasoned in the traditional style, in a saucepan
Boneless chicken prepared in a delicious homemade coconut sauce.
Boneless pan roasted chicken, pickling spices.
Lamb Madras or Lamb Vindaloo
Cubes of tender lamb, cooked in a special hot sauce, touched with lemon and cinnamon - A specialty of South India
Tender lamb, prepared with fresh spinach, coriander & other fragrant herbs
Tender cubes of lamb, marinated in Eastern spices, sauteed with chopped tomatoes in a creamy sauce
Minced lamb and green peas cooked in a mildly spiced flavorful sauce
Lamb cubes prepared in the Tandoor, seasoned in the traditional style in a saucepan
Lamb cubes prepared in a kadai (wok) with onion, tomatoes, garlic and subtle flavors
Boti Kebab Masala
Marinated sliced lamb baked in the Tandoor then cooled in a rich tomato, onion and cream sauce
Juicy slices of tender lamb marinated overnight then simmered in a light sauce with yogurt, onion, fresh tomatoes and mild spices - A delicacy from Northern India
Chunks of boneless lamb cooked with garlic, onions, ginger, tomatoes & topped with scallions & garlic
Goat Curry Masala
Fresh cubes of Goat exotically prepared in homemade onion and tomato gravy.
Goat/ Lamb Curry (Goat with Bone)
Baby Goat/Lamb cooked with onion, spices and simmered on a slow fire.
Shrimp Curry or Vindaloo
Fresh shrimp exotically prepared in a light gravy - Served mildly spiced or hot
Large pieces of shrimp sauteed with spinach, coriander and mild Indian spices.
Shrimp Jal Frazie
Large fresh shrimp prepared with bell peppers, tomatoes, onions then flavored with Indian spices and a touch of lemon.
Large, fresh shrimp prepared in a mildly spicy coconut sauce
Large sized shrimp, cooked with fresh mushrooms in a creamy sauce
Shrimp Shahi Korma
Large pieces of shrimp soaked in mild curries softened by a yogurt based sauce
Succulent shrimp flavored with garlic, mustard seeds and curry leaves
Pieces of shrimp marinated in honey, vinegar and spices, cooked with lentils - Sweet, sour and spicy taste
Marinated pieces of shrimp, barbecued in Tandoor, combined with a delicious mixture of onion, tomatoes, butter and cream
Fresh scallops marinated with our chef's special recipe, cooked on a grill and sauteed with onions and bell pepper
Fresh Salmon marinated overnight in a yogurt based mildly spiced sauce than broiled on skewers over charcoal in Tandoor (clay oven). Excellent chef's recipe
Fish Tikka Masala
Fresh Salmon marinated overnight in yogurt and then cooked in a rich tomatoes creamy sauce.
Shrimp Tikka Masala
Spiced shrimp cooked in our all time favorite tomato masala sauce.
Fresh talapia exotically prepared in light onion tomatoes gravy served mild spiced or hot.
Chef's Special Dinner
A mouthwatering house special (Chicken Tandoori), Lamb Rogan Josh, Vegetable Korma, served with papadum, chutney, raita, rice and Naan bread
Assorted delicacies from our charcoal-fired Tandoor oven, includes Chicken Tandoori, Chicken Tikka, Boti Kebab, Seekh Kebab, Malai Kebab, Tandoori Prawn - Served with chutney, raita and Naan bread
A taste adventure of three vegetables - Saag Paneer, Bayngan Bhurta, Vegetable Korma - Served with soup, chutney, raita, papadum, rice and a tandoori roti on an Indian steel dish (thali)
Special Combination for Two
Two people can cuddle up to this delicious dinner of Mulligatawny Soup, papadum, Seekh Kebab, Malai Kebab, Chicken Tikka, Lamb Rogan Josh, Vegetable Korma, Rice and Naan Bread, complemented by either tea or coffee
Selected royal portion of your choice of lamb, chicken or shrimp sauteed in herbs and spices with fragrant Indian Basmati rice
Basmati rice cooked with cumin seeds, bay leaf and cinnamon.
Goat Briyani(Goat with Bone)
Chef's Special Biryani
Long grain basmati rice, exotically flavored with saffron then cooled with boneless pieces of chicken, lamb, shrimp & nuts
A delicious combination of chick peas, onions & tomatoes in a richly flavored sauce
Lentils fried in butter with fresh onion, garlic, ginger & tomatoes
Fresh homemade Indian cheese cubes gently cooked with garden spinach, coriander and mild spices
Aloo Gobhi Palak
Fresh cauliflower and potatoes and spinach cooked with onions, tomatoes and Chef's seasonings
Whole eggplant is partially roasted in the Tandoor then mashed and blended with tomatoes, onions, and simmered with mild spices and herbs
Vegetable Jal Frazie
Fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs
Fresh okra cooked with Indian spices and cooked with onion & pepper
A royal entree - Garden fresh vegetables gently simmered in a spice-laced cream sauce and sprinkled with nuts
Homemade Indian cheese, stuffed in vegetable balls and cooked in a mildly spiced creamy sauce
Cubes of fresh homemade cheese marinated with spices and sauteed with with chopped tomatoes and onions in a creamy sauce
Cubes of homemade Indian cheese sauteed in a kadai (wok) with onion, tomatoes, garlic and subtle flavor
Peas and lightly fried homemade cheese cubes sauteed with onions, tomatoes and fresh seasonings
Our chef's royal preparation of homemade cheese cubes sauteed with onions, tomatoes and fresh seasonings
A potpourri of spinach, potaoes, carrot, green peas,and green beans with Indian herbs
Stuffed potatoes cooked in a rich gravy
Mixed vegetables with spices in a tangy sharp sauce - Hot & Spicy
Paneer Tikka Masala
Homemade pieces of panir cooked in a rich tomato,onion & creamy sauce.
Fresh garden spinach cooked gently cooked garbanzo beans & mild spices.
Yellow moong lentils cooked w.ginger, garlic, onion, tomatoes, herbs & spices.
Shredded & scrambled cottage cheese w.green peas, onion, tomatoes & spices.
Homemade cottage cheese cooked w.onion, bell peppers & tomatoes served medium spicy.
Homemade Indian ice cream prepared from fresh cream and nuts flavoured with rosewater
A light pastry ball made with milk & honey in a thick syrup
Homemade cheeseballs in sweetened milk and flavoured with rosewater & nuts
Flavoured custard pudding with pistachios and almonds
Mango, Chocolate or Vanilla
Chef's Special Kheer
Basmati rice pudding served with almond and pistachios
A refreshing drink prepared with homemade yogurt, flavoured with rosewater (specify sweet, mango or salty)